Material
Asian oak: Also known as Asian Oak, a collective term for different oak species grown in Asia. It is known for its strength, durability and fine grain structure, and is widely used for furniture, flooring and veneers.
Care
Regularly wipe the wooden utensil holder with a dry or slightly damp cloth to remove dust and dirt. If needed, wash by hand in lukewarm water with mild soap, but do not soak to prevent damage to the wood. Dry immediately and thoroughly, and avoid the dishwasher to prevent cracking and drying out. Treat the wood 1–2 times per year with a food-safe oil, such as mineral oil, to nourish it and extend its lifespan.